Cow Pie Cookies
21st August, 2009 - Posted by Emily - Comments
The other day, I was attempting to make a batch of chocolate chip cookies from my Martha Stewart’s New Classics cookbook when the chocolate chip cookie EPIC FAIL happened. It was a hot day and this recipe calls for melting the butter, then adding the sugar. I think the temperature of the butter was just too high (even though I refrigerated the dough before baking the cookies off) and they spread out way too much. They tasted fine, but definitely resemble cow pies. How, you ask, do I know what cow pie looks like? Well, I grew up next to a farm! Now how’s that for appetizing?
